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580 Livres
Télécharger le livre :  Feed Me Vegan: For All Occasions

Feed Me Vegan: For All Occasions


Lucy Watson
Sphere
Lucy Watson is back with more simple, straightforward vegan comfort food to brighten up your mealtimesFeed Me Vegan: For All Occasions is full of easy recipes for everyday veganism, from a quick,...
3,99


Télécharger le livre :  Hugh Johnson's Pocket Wine Book 2019

Hugh Johnson's Pocket Wine Book 2019


Hugh Johnson
Mitchell Beazley
Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 42nd year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide. Hugh...
3,99


Télécharger le livre :  L'innovation aux fourneaux

L'innovation aux fourneaux


Thierry Marx , Raphaël Haumont
Dunod
Peut-on encore innover en cuisine  ?Fin 2013, Thierry Marx et Raphaël Haumont inaugurent le centre français de l’innovation culinaire (CFIC), un laboratoire de l’université Paris Sud où ils élaborent ensemble les textures et les saveurs de la cuisine du futur. Ce...
11,99


Télécharger le livre :  Larousse Wine

Larousse Wine


David Cobbold , Sebastian Durand-Viel
Hamlyn
An expert guide to wine from the publishers of Larousse Gastronomique. This completely new and updated edition offers wide-ranging coverage of the key wine-producing regions of the world, with particular reference to French vineyards.A short history and...
34,99


Télécharger le livre :  Faire son levain

Faire son levain


Mouni Abdelli
Eyrolles
Et si le secret d'un bon pain, authentique, naturel, sain, était dans le levain ? Forte de plusieurs années d'expériences culinaires et d'une formation en boulange, Mouni AbdelIi vous invite à redécouvrir le plaisir du levain naturel, auquel on...
10,99


Télécharger le livre :  30 Years at Ballymaloe: A celebration of the world-renowned cookery school with over 100 new recipes

30 Years at Ballymaloe: A celebration of the world-renowned cookery school with over 100 new recipes


Darina Allen
Kyle Books
When Ballymaloe's doors opened to students in 1983 there were 15 courses available. Now there are over 100, reflected in the recipes collected here, including curing meat, making gluten-free meals and sushi as well as learning forgotten skills like producing butter and...
10,99


Télécharger le livre :  Paleo Monday to Friday

Paleo Monday to Friday


Daniel Green
Kyle Books
Paleo: Monday to Friday provides you with the perfect diet. The book is full of delicious, nutritious recipes, using only the fruits, veg, meat, seafood and nuts that our Paleolithic, hunter-gatherer ancestors thrived on when our species evolved. Plus it's written by...
3,99


Télécharger le livre :  Levant

Levant


Rawia Bishara , Jumana Bishara
Kyle Books
She believes one of the greatest assets of Middle Eastern cuisine is its inherent fluidity, its remarkable capacity to adapt and transform over time. In Levant, she offers more than 100 recipes that represent a new modern style. These are the very best of the dishes she...
3,99


Télécharger le livre :  The Paleo Diet: Food your body is designed to eat

The Paleo Diet: Food your body is designed to eat


Daniel Green , Green, Daniel
Kyle Books
The Paleo diet is all about returning to a healthier way of life - cutting out all the heavily processed, high fat, fast food that is an invention of recent times, and getting back to the fruits, veg, meat, seafood and nuts that our Paleolithic, hunter-gatherer...
3,99


Télécharger le livre :  Take One Pot

Take One Pot


Georgina Fuggle
Kyle Books
The beauty of cooking in one pot is that it involves minimal fuss. All the recipes can be created in just one single vessel - the roasting tin, the casserole, the deep frying pan and the baking dish, so no specialist equipment is required. For when you don't want to...
3,99